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	<title>Comments on: Top 10 Classic Cocktails</title>
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	<item>
		<title>By: Sripal</title>
		<link>http://listverse.com/2008/02/08/top-10-classic-cocktails/comment-page-3/#comment-444543</link>
		<dc:creator><![CDATA[Sripal]]></dc:creator>
		<pubDate>Thu, 22 Dec 2011 18:41:02 +0000</pubDate>
		<guid isPermaLink="false">http://listverse.com/entertainment/top-10-classic-cocktails/#comment-444543</guid>
		<description><![CDATA[I want to share this page in facebook]]></description>
		<content:encoded><![CDATA[<p>I want to share this page in facebook</p>
]]></content:encoded>
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	<item>
		<title>By: melroy rodrigues</title>
		<link>http://listverse.com/2008/02/08/top-10-classic-cocktails/comment-page-3/#comment-443390</link>
		<dc:creator><![CDATA[melroy rodrigues]]></dc:creator>
		<pubDate>Mon, 19 Dec 2011 04:46:46 +0000</pubDate>
		<guid isPermaLink="false">http://listverse.com/entertainment/top-10-classic-cocktails/#comment-443390</guid>
		<description><![CDATA[d info is jst awesome ,,, m satisfied ...]]></description>
		<content:encoded><![CDATA[<p>d info is jst awesome ,,, m satisfied &#8230;</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: It&#8217;s Happy Hour! &#124; Food 4 thought</title>
		<link>http://listverse.com/2008/02/08/top-10-classic-cocktails/comment-page-3/#comment-401905</link>
		<dc:creator><![CDATA[It&#8217;s Happy Hour! &#124; Food 4 thought]]></dc:creator>
		<pubDate>Mon, 18 Jul 2011 13:10:13 +0000</pubDate>
		<guid isPermaLink="false">http://listverse.com/entertainment/top-10-classic-cocktails/#comment-401905</guid>
		<description><![CDATA[[...] Unfortunately it is not seen often these days so we have to substitute regular gin and sugar syrup1. A collins is served in the tallest glass used for cocktails which is, appropriately, named a Tom [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Unfortunately it is not seen often these days so we have to substitute regular gin and sugar syrup1. A collins is served in the tallest glass used for cocktails which is, appropriately, named a Tom [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Staven Gregario</title>
		<link>http://listverse.com/2008/02/08/top-10-classic-cocktails/comment-page-3/#comment-400717</link>
		<dc:creator><![CDATA[Staven Gregario]]></dc:creator>
		<pubDate>Thu, 14 Jul 2011 21:21:24 +0000</pubDate>
		<guid isPermaLink="false">http://listverse.com/entertainment/top-10-classic-cocktails/#comment-400717</guid>
		<description><![CDATA[On the contrary Vodka Martini&#039;s are amost always shaken. Go Bond get u some Kettle!!]]></description>
		<content:encoded><![CDATA[<p>On the contrary Vodka Martini&#8217;s are amost always shaken. Go Bond get u some Kettle!!</p>
]]></content:encoded>
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	<item>
		<title>By: Alex - Barman</title>
		<link>http://listverse.com/2008/02/08/top-10-classic-cocktails/comment-page-3/#comment-398118</link>
		<dc:creator><![CDATA[Alex - Barman]]></dc:creator>
		<pubDate>Wed, 06 Jul 2011 16:18:45 +0000</pubDate>
		<guid isPermaLink="false">http://listverse.com/entertainment/top-10-classic-cocktails/#comment-398118</guid>
		<description><![CDATA[&quot;the aim of a cocktail is to enjoy the flavoured spirit&quot;

Sorry sir, but No.

&quot;The fine art of mixing drinks&quot;, Embury, 1948, this book stresses frequently that cocktails, in the classic meaning of the word are a pre-dinner drink and should whet the appetite, not dull it, and thus should be dry, not sweet and flavourful.... For this purpose, vodka is ultimately perfect...]]></description>
		<content:encoded><![CDATA[<p>&#8220;the aim of a cocktail is to enjoy the flavoured spirit&#8221;</p>
<p>Sorry sir, but No.</p>
<p>&#8220;The fine art of mixing drinks&#8221;, Embury, 1948, this book stresses frequently that cocktails, in the classic meaning of the word are a pre-dinner drink and should whet the appetite, not dull it, and thus should be dry, not sweet and flavourful&#8230;. For this purpose, vodka is ultimately perfect&#8230;</p>
]]></content:encoded>
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	<item>
		<title>By: Seamus</title>
		<link>http://listverse.com/2008/02/08/top-10-classic-cocktails/comment-page-3/#comment-397129</link>
		<dc:creator><![CDATA[Seamus]]></dc:creator>
		<pubDate>Sat, 02 Jul 2011 21:04:40 +0000</pubDate>
		<guid isPermaLink="false">http://listverse.com/entertainment/top-10-classic-cocktails/#comment-397129</guid>
		<description><![CDATA[I always have my Martini shaken because I love upsetting elitist pricks like yourself.]]></description>
		<content:encoded><![CDATA[<p>I always have my Martini shaken because I love upsetting elitist pricks like yourself.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ARealBartender</title>
		<link>http://listverse.com/2008/02/08/top-10-classic-cocktails/comment-page-3/#comment-392485</link>
		<dc:creator><![CDATA[ARealBartender]]></dc:creator>
		<pubDate>Tue, 14 Jun 2011 12:08:37 +0000</pubDate>
		<guid isPermaLink="false">http://listverse.com/entertainment/top-10-classic-cocktails/#comment-392485</guid>
		<description><![CDATA[I briefly skimmed over this article because what i read in the first few paragraphs was such crap I didn&#039;t really bother with the rest, best advice: leave it to the professional bartenders to give you real advice on the art of making cocktails not an ignorant neophyte. And remember, you won&#039;t get the same result as a professional bartender without the proper setup / skill and knowledge but good luck anyway]]></description>
		<content:encoded><![CDATA[<p>I briefly skimmed over this article because what i read in the first few paragraphs was such crap I didn&#8217;t really bother with the rest, best advice: leave it to the professional bartenders to give you real advice on the art of making cocktails not an ignorant neophyte. And remember, you won&#8217;t get the same result as a professional bartender without the proper setup / skill and knowledge but good luck anyway</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: desnapriya nanayakkara.</title>
		<link>http://listverse.com/2008/02/08/top-10-classic-cocktails/comment-page-3/#comment-389524</link>
		<dc:creator><![CDATA[desnapriya nanayakkara.]]></dc:creator>
		<pubDate>Sat, 04 Jun 2011 06:18:07 +0000</pubDate>
		<guid isPermaLink="false">http://listverse.com/entertainment/top-10-classic-cocktails/#comment-389524</guid>
		<description><![CDATA[its,great.]]></description>
		<content:encoded><![CDATA[<p>its,great.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: vagabontinat</title>
		<link>http://listverse.com/2008/02/08/top-10-classic-cocktails/comment-page-3/#comment-386226</link>
		<dc:creator><![CDATA[vagabontinat]]></dc:creator>
		<pubDate>Sat, 21 May 2011 10:16:48 +0000</pubDate>
		<guid isPermaLink="false">http://listverse.com/entertainment/top-10-classic-cocktails/#comment-386226</guid>
		<description><![CDATA[thanks,especialy for martini info :) may the booze be with you:)]]></description>
		<content:encoded><![CDATA[<p>thanks,especialy for martini info <img src='http://s0.wp.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  may the booze be with you:)</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: axelf</title>
		<link>http://listverse.com/2008/02/08/top-10-classic-cocktails/comment-page-3/#comment-369921</link>
		<dc:creator><![CDATA[axelf]]></dc:creator>
		<pubDate>Thu, 17 Mar 2011 01:24:47 +0000</pubDate>
		<guid isPermaLink="false">http://listverse.com/entertainment/top-10-classic-cocktails/#comment-369921</guid>
		<description><![CDATA[OMG.! Where is Dell boys favourite? Pina Collada]]></description>
		<content:encoded><![CDATA[<p>OMG.! Where is Dell boys favourite? Pina Collada</p>
]]></content:encoded>
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